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The Healthy Fresh Pasta Alternative

  • 0% cholesterol

  • 0% additives

  • 0% preservatives

  • 0% artificial or nasty stuff

  • All made in an artisanal way by a real Italian chef using only real, wholesome ingredients

  • Minimally processed

  • Very easy to prepare and ready to eat in a few minutes

  • Last for a long time in the freezer

  • This is the real Italian fast (and healthy) food


Our Ravioli


You can choose from a different range of filling all deeply inspired by my Tuscany roots and not only:


the iconic


Ravioli filled with a rich cream of roasted potato and delicate black garlic wrapped within a parcel of satiny pasta will leave you wanting more!


the colorful


Ravioli filled with a mouth-watering cream of Butternut Pumpkin, Sweet Potatoes and garden-fresh mix of herbs: Oregano, Basil and Marjoram folded into a velvety Beetroot pasta.



Ravioli with a flavoursome filling of eggplant, Spanish onion and black olives wrapped in a delicate spinach pasta


Vegan Pasta /

Italian Style

Our Fettucine


Simply back to basic. Indulge yourself with one of our flavour:


Spinach, Beetroot, Pumpkin or if you are game, Black Velvet Charcoal.

Cooking Instruction


Cooking our Pasta couldn't be easier. Simply bring a large pan of salted water to the boil and drop in the frozen pasta. Stir gently and lower the heat to simmer. Cook for 5 minutes, drain and serve with your favourite sauce.

Serving Suggestion


We suggest to keep it simply just add a drizzle of Extra Virgin Olive Oil, salt and pepper so you can get the full taste explosion of our ravioli. Try adding some herbs and fresh tomatoes also.

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